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CFDA 10.567  ·  retired  ·  Funded this fiscal year

Food Distribution Program on Indian Reservations

FOOD AND NUTRITION SERVICE  ·  AGRICULTURE, DEPARTMENT OF  ·  Program page ↗

Objective

The Food Distribution Program on Indian Reservations (FDPIR) is a nutrition assistance program that may be operated at the request of a Tribe or Indian Tribal Organization (ITO) on an Indian reservation, approved areas near a reservation, or approved service areas in Oklahoma. Income-eligible households receive a supplemental monthly food package and nutrition education. Households may not participate in FDPIR and the Supplemental Nutrition Assistance Program (SNAP) simultaneously in the same month. In FY 2024, 107 ITOs and three State agencies (SAs) administered the program on approximately 280 Indian reservations, pueblos, rancherias, and Alaska Native Villages. All participating ITOs and SAs receive administrative funding for costs incurred in the operation of the program. Beginning in FY 2022, $4 million of the administrative funds line item is dedicated to be disseminated to FDPIR ITOs for nutrition related activities that promote healthy choices through the use of USDA Foods and physical activity among FDPIR participants Nutrition assistance and food packages were provided to an average of 49.6 thousand persons per month (FY 2023).

Who Can Apply

  • Federally Recognized Indian/Native American/Alaska Native Tribal Government

The administration of FDPIR is limited to ITOs or to SAs that assume administration on behalf of/at the request of a Tribe(s).

Who Benefits

  • Resident/Citizen of a U.S. Territory
  • Other

FDPIR eligibility is limited to income-eligible households residing on participating reservations or income-eligible Indian Tribal Households (see definition at 7 CFR 253.2) residing in approved areas near a reservation or in approved service areas in Oklahoma. ITOs/SAs are responsible for certifying households based on national eligibility criteria. The income standards vary by household size and are based on the applicable SNAP net monthly income eligibility standards for the appropriate area, increased by the amount of the applicable SNAP standard deduction for that area.

Assistance Types

  • Grant

Program Contact

Polly.Fairfield@usda.gov
703-305-4386