CFDA 10.292 · retired
Food Loss and Waste Reduction
NATIONAL INSTITUTE OF FOOD AND AGRICULTURE · AGRICULTURE, DEPARTMENT OF · Program page ↗
Objective
To conduct research and related activities that support USDA’s strategy to reduce food loss and waste. These activities may include the development of educational materials; the conduct of workshops and courses; or the conduct of research on best practices with respect to food loss and waste reduction and food recovery.
Who Can Apply
- Nonprofit Organization
Government - General, Federal, Interstate, Intrastate, State (includes District of Columbia, public institutions of higher education and hospitals), Local (includes State-designated lndian Tribes, excludes institutions of higher education and hospitals, Sponsored organization, Public nonprofit institution/organization (includes institutions of higher education and hospitals), Other public institution/organization, Federally Recognized lndian Tribal Governments, U.S. Territories and possessions, U.S. Territories and possessions (includes institutions of higher education and hospitals), Non-Government - General, Individual/Family, Minority group, Specialized group (e.g. health professionals, students, veterans), Small business (less than 500 employees), Profit organization, Private nonprofit institution/organization (includes institutions of higher education and hospitals), Quasi-public nonprofit institution/organization, Other private institutions/organizations, State, Anyone/general public, Native American Organizations (includes lndian groups, cooperatives, corporations, partnerships, associations)
Who Benefits
- U.S. Federal Government
- State
- Local
- Nonprofit Organization
- Other
Federal, U.S. Territories, Individual/Family, Minority group, Specialized group (e.g. health professionals, students, veterans), Small business, Profit organization, Private nonprofit institution/organization, Quasi-public nonprofit organization, Other private institution/organization, Anyone/general public, Interstate, Native American Organizations, Health Professional, Education Professional, Student/Trainee, Graduate Student, Scientist/Researchers, Artist/Humanist, Engineer/Architect, Builder/Contractor/Developer, Farmer/Rancher/Agriculture Producer, Intrastate, Industrialist/ Business person, Small Business Person, Consumer, Homeowner, Land/Property Owner, Black, American Indian, Spanish Origin, Asian, Other Non-White, State, Migrant, U.S. Citizen, Refugee/Alien, Veteran/Service person/Reservist (including dependents, Women, Disabled (e.g. Deaf, Blind, Physically Disabled), Physically Afflicted (e.g. TB, Arthritis, Heart Disease), Mentally Disabled, Drug Addict, Alcoholic, Local, Juvenile Delinquent, Preschool, School, Infant (0-5), Child (6-15), Youth (16-21), Senior Citizen (60+), Unemployed, Welfare Recipient, Pension Recipient, Sponsored organization, Moderate Income, Low Income, Major Metropolis (over 250,000), Other Urban, Suburban, Rural, Education (0-8), Education (9-12), Education (13+), Public nonprofit institution/organization, Other public institution/organization, Federally Recognized Indian Tribal Governments
Assistance Types
- Cooperative Agreement
Program Contact
sheila.fleischhacker@usda.gov
816-266-7859